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Our Menu

  • Main Menu

Antipasta

Mozzarella Sticks

$12
8 lightly breaded pieces with Italian seasonings.

Zucchini Sticks

$12
11 - 12 lightly breaded and gently fried pieces with Italian seasonings.

Breaded Jumbo Shrimp

$16
5 pieces with cocktail sauce.

Truffle Fries

$9
Thick-cut French fries tossed in white truffle oil, sprinkled with Parmesan cheese.

Bruschetta

$13
6 pieces of rustic garlic bread with fresh tomatoes, garlic, Parmesan, and fresh mozzarella cheese.

Calamari

$15
Flour dusted & fried with marinara.

Arancini Bites

$16
4 lightly breaded and gently fried risotto bites stuffed with Italian beef and giardiniera peppers.

Zuppa E Insalata

(Soup & Salads)

Caprese

$14
Tomato and mozzarella with basil, olive oil, and balsamic drizzle.

Wedge

$14
Crispy iceberg lettuce with Gorgonzola, tomato, and House Italian dressing with House breadsticks.

Caesar

$14
Fresh romaine lettuce, onion, Parmesan, croutons, and House Caesar dressing with House breadsticks
• Add Chicken +$7.00 | Shrimp +$9.00
• Add side Caesar Salad to any Entree +$7.00

Pasta

All served with Soup or Salad
Gluten - Free +$5.00
Add Broccoli +$5.00 | Mushrooms +$5.00 | Spinach +$5.00 | Meat Sauce +$6.00 | Meatballs +$6.00 | Sausage +$6.00 | Crispy Chicken +$7.00 | Grilled Chicken +$7.00 | Shrimp +$8.00

Cheese Ravioli

$19
Ricotta filled and topped with marinara.

Alfredo

$20
Fettuccine with Parmesan and Romano sauce.

Primavera

$19
Penne, cauliflower, broccoli, carrots, and garlic with a white wine sauce.

Rigatoni Arrabiata

$19
Rigatoni with a spicy pomodoro sauce.

Baked Veggie Lasagna

$22
Zucchini, squash, mushrooms, carrots, spinach, ricotta, mozzarella, and Parmesan topped with your choice of marinara, vodka, or Alfredo sauce.

Spaghetti Pomodoro

$17
Spaghetti with marinara sauce.

Fanatico Signature Pastas

These rustic dishes are the soul of our cuisine and served with Soup or Salad.

Penne Alla Vodka with Chicken

$20
Penne with grilled chicken in a pink sauce, with a hint of vodka.

Ravioli Al Italia with Italian Sausage

$20
Meat stuffed ravioli, with Italian sausage in a marinara sauce.

Puttanesca with Meatballs

$20
Spaghetti and meatballs with tomatoes, olives, capers, pepperoncini, and oregano, in a marinara sauce.

Tereasa

$21
Rigatoni with fresh spinach and fresh mozzarella in a creamy vodka sauce with sautéed chicken.

Tortellini Pesto

$22
Stuffed with ricotta in a creamy pesto sauce.

Baked Mannicotti

$21
3 pieces stuffed with mozzarella, Parmesan, topped with marinara and mozzarella cheese.

Gnocchi Bolognese

$23
Potato-filled pasta in a traditional meat sauce.

Portabello Ravioli

$20
4 portobello mushroom stuffed ravioli, in a butter brandy sauce.

Baked Lasagna

$23
Ground beef, ricotta, mozzarella, and Parmesan topped with marinara sauce.

Chicken Parmesan

$23
Chicken breast, lightly breaded in Italian seasoning with melted mozzarella and spaghetti pasta.

Eggplant Parmesan

$21
4 pieces, lightly breaded in Italian seasoning with marinara sauce, melted mozzarella, and capellini pasta.

Chicken Frances

$25
Chicken lightly breaded with a lemon butter white wine sauce with capellini pasta.

Frutti Di Mare

All served with a choice of soup or side salad.

Tilapia Picatta

$22
Lightly breaded and sautéed tilapia, with capers in a white wine lemon butter sauce.

Salmon Dijon

$30
Baked salmon filet, topped with Dijon.

Fettuccini Mare e Monti

$29
Shrimp, calamari, sundried tomatoes, and artichokes in a creamy vodka sauce (no sides).

Capellini Frutti Di Maré

$35
Clams, calamari, mussels, and shrimp in a light marinara sauce (no sides).

Lobster and Shrimp Ravioli

$38
4 pieces of lobster stuffed ravioli & 4 pieces of shrimp in creamy vodka sauce.

Pollo

All are served with a choice of soup or side salad, as well as a choice of house vegetables, mashed potatoes or penne.

Picatta

$21
Lightly breaded & sautéed chicken with capers in a white wine lemon butter sauce.

Marsala

$24
Lightly breaded & sautéed chicken with marsala wine and portabella sauce.

Vesuvio

$21
Lightly breaded & sautéed chicken with peas in a white wine oregano sauce.

Chicken Sorrentino

$26
Lightly breaded & sautéed chicken topped with eggplant, tomato, & mozzarella in a sherry sauce.

Bistecca

Ribeye

$57
16 oz ribeye steak topped with tomato, onion, garlic, and melted mozzarella with your choice of side.

New York Mamma Mia

$46
16 oz New York steak topped with spinach, portobella mushrooms, and roasted red peppers with balsamic drizzle and a side of asparagus.

T - Bone alla Brandy

$34
16 oz T - bone steak prepared to your liking and served with a butter brandy sauce with sautéed portobello mushrooms, red onion, and a side of mashed potatoes.
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